DINNER MENU
Insalate & Antipasto
Chip’s Italian Mixed Salad
Mixed vegetables & romaine salad topped with roasted peppers, tuna & anchovy
$13.5
Caesar Salad
Tossed in house made dressing, Pecorino Romano cheese & croutons
$12
Bruschetta
Italian bread, lightly toasted with garlic & herbs, topped with finely diced tomatoes & fresh basil
$11.5
Misto Salad
Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil
$11.5
Tre Famiglia Antipasti
Freshly roasted peppers, Italian long hot peppers, mozzarella cheese, & prosciutto
$18
Roasted Beet Salad
Fresh roasted beets, with goat cheese over baby arugula with balsamic reduction drizzle
$14.5
Mozzarella Di Bufalo
Prosciutto di Parma, Buffalo mozzarella, sliced cucumber & baby arugula, pear champagne vinaigrette
$17.5
Grilled Apple & Shrimp
Granny Smith apples, candied walnuts, maple honey dressing topped with goat cheese & jumbo grilled shrimp
$17.5
Roasted Peppers
Freshly roasted red peppers marinated in extra virgin olive oil & basil, with provolone cheese, Add sharp provolone or fresh mozzarella $3
$12.5
Calamari Fritti
Tender squid rings, lightly dusted with flour, fried & served with marinara sauce
$17
Mozzarella Fritti
Panko-breaded wedge of imported mozzarella, pan seared on a bed of pomodoro sauce
$14
Mussels Possillipo
Tender, sweet cultured mussels, steamed in your choice of rosso or bianco sauce
$16
Sausage & Figs
House made grilled sweet sausage with figs in a balsamic reduction
$15.5
Pasta
Chip’s Gnocchi Pomodoro
Homemade potato dumplings in our tomato sauce tossed with mozzarella
$23
Rigatoni Mezzi ala Vodka
Short tube pasta, homemade ground sausage & sundried tomato, blush pecorino cream sauces
$24
Pappardelle Bolognese
“Wide” pasta tossed with meat sauce, topped with freshly grated Pecorino Romano cheese
$24.5
Cannelloni
Crab & ricotta filled crepe in a light, creamy Béchamel sauce
$25.5
Linguine & Shrimp Diablo
Sautéed jumbo shrimp in a spicy marinara sauce tossed with fresh linguine
$28
Penne alla Rabe
Pencil point pasta, grilled chicken, fresh tomatoes & broccoli rabe in a garlic white wine sauce
$25
Linguine Aurora
Jumbo shrimp, scallops & jumbo lump crabmeat in a light tomato-cream sauce
$35
Linguine & Clams
Succulent little neck clams simmered in garlic, tomato basil broth
$25.5
Secondi
All entrées served with fresh sautéed seasonal vegetable & creamy Arborio risotto, unless otherwise noted
Tre Famiglia Pollo / Vitello
Sautéed with mushrooms, in a Marsala cream sauce with jumbo lump crabmeat
$28 / $30
Pollo / Vitello Avanti
Topped with prosciutto, spinach & mozzarella cheese, finished in a garlic demi-glace sauce
$27 / $29
Roberto Pollo / Vitello
Roman long-stem artichokes, fresh basil, plum tomatoes, sliced garlic & wine
$26 / $29
Parmigiano Pollo / Vitello
Breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese
$25 / $28
Francese Pollo / Vitello
Egg battered, topped with jumbo lump crabmeat, in a lemon butter white wine sauce
$29 / $31
Milanese Pollo / Vitello
Breaded pan seared with roasted peppers & tomatoes served with creamy risotto & baby arugula
$27 / $29
Melanzana Rollatine
Lightly breaded eggplant stuffed with ricotta, topped with mozzarella cheese, in marinara sauce served with a side of imported penne pasta
$24.5
Pork Tenderloin
Grilled & sliced in balsamic reduction side creamy risotto & baby spinach
$29
Beef Tenderloin
Medallions, topped with Buffalo mozzarella & mushrooms, side creamy risotto, baby spinach
$35
Flounder Francese
Fresh flounder, egg battered, served in a white wine-citrus sauce topped with jumbo lump crabmeat
$31
Crab Cake Famiglia
Our house made “jumbo lump” crab cakes served over a roasted tomato cream sauce, with sweet corn risotto & sautéed baby spinach
$32
Pesce Griglia
Grilled jumbo shrimp & scallops, baby arugula, lemon, extra virgin olive oil, sweet aged balsamic glaze
$30
Supplementi Piccoli
Broccoli Rabe or Spinach aglio e olio
Sautéed broccoli rabe or baby spinach with olive oil & garlic, served with fresh lemon
$10
Homemade Meatballs
Served in a light tomato sauce
$10
Arborio Risotto
Our house made specialty, creamy with a blend of cheeses
$10
Italian Homemade Sausage
Served in a light tomato sauce
$10
Linguine aglio e olio
Oil & garlic
$9
DOLCI
Homemade desserts & gelatos made daily
$ Varies
$ Varies
