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Banquet Menus
Tre Famiglia bakes all our cakes on premise!
Outside food, cake or soft drinks are not permitted!
Menu may be customized to your needs!
COVID RELATED PRICING INCREASE:
Due to the volatility of the food markets, the pricing on all banquet and catering menus should be used as a guide only. Actual pricing will be greater until pricing stabilizes. In some instances, items may be temporarily discontinued. We have no control nor do we have any estimate as to when things will resume to normal. We are very sorry for this inconvenience.
Banquet Appetizers/Starters
Additions to Lunch and Dinner Catering Menu – Hot and Cold Appetizers-per person
Antipasti
Provolone, roasted peppers, olives, Prosciutto di Parma
$4.25
Tuna Carpaccio
on bed of arugula, drizzled lemon and olive oil
$5.5
Grilled Vegetables
marinated in garlic & extra virgin olive oil
$3.5
Roasted Peppers
House roasted with fresh mozzarella
$4.25
Italian Stuffed Long Hot’s
served with sweet onions (sausage or prosciutto)
$4
Sausage and Figs
Award-winning flavor
$5
Bruschetta
grilled and topped with tomato, balsamic, olive oil, basil
$2
Lollipop Lamb Chops
grilled to perfection
$6
Hot Appetizers Choice of (1 – $4) ( 2 – $8 ) ( 3 – $11.75 )
Grilled Shrimp
grilled, wrapped with prosciutto, balsamic & olive oil drizzle (add-$3.50)
Arancini-Suppli
crispy risotto balls with a mozzarella cheese center
Mozzarella Fritti
melted mozzarella wedge, served with marinara sauce
Eggplant Rollatini
filled with ricotta cheese baked in marinara sauce
Cheese Steak Spring Rolls
sliced beef & provolone wrapped in crispy wonton
Clams Casino
chopped clams baked with sweet peppers, onions and bacon
Calamari Fritti
fried calamari, tender and crispy served with marinara
Stuffed Mushrooms
sweet sausage, pecorino Romano cheese and fresh herbs
Mini Crab Cakes
lump crabmeat served with a roasted tomato cream sauce (add 4.00.)
Dinner Sit Down (Sunday – Thursday)
Salad Course ~ (choose one)
Misto
mixed greens, tomato, onions, and cucumber in balsamic vinaigrette dressing
Caesar
classical preparation with pecorino Romano cheese & croutons
Pasta Course- optional
Penne
Imported Penne in “Chip’s” plum tomato sauce
add $2.95 pp
add $2.95 pp
Gnocchi
Chip’s Homemade Gnocchi Pomodoro Sauce
add $3.5 pp Vodka Sauce $4 pp
add $3.5 pp Vodka Sauce $4 pp
Entrees ~ (choice of three) served with sautéed vegetables and creamy risotto
Chicken Parmigiana
A classic topped with mozzarella cheese & marinara sauce
$27
Chicken Francése
lightly egg battered, served in a lemon butter, white wine sauce
$27
Chicken Avanti
topped with prosciutto, spinach & mozzarella in Marsala wine sauce
$27
Eggplant Rollatini
filled with ricotta cheese baked in marinara sauce
$25
Tilapia Livornese
Mild white fish, pan seared with roma tomatoes, capers & olives
$27
Grilled Ahi Tuna
Citrus – Ginger drizzle accompanied with baby greens
$28
Crab Cake Famiglia
Jumbo lump crab cake on a bed of roasted tomato cream sauce
$28
Veal Milanese
topped with baby arugula, lemon extra virgin olive oil, pecorino cheese
$28
Veal Parmigiana
classic topped with mozzarella cheese and marinara sauces
$28
Filet Mignon
Grilled, topped with frizzled onions
$39
Dessert ~ (Choice of one)
Homemade Mini Ricotta cannoli with chocolate chips
Homemade Pizzelles and Biscotti
Chocolate Bread Pudding
Coffee-Hot Tea
Luncheon Sit Down Menu
Salad Course ~ (choose one)
Misto
mixed greens, tomato, onions, and cucumber in balsamic vinaigrette dressing
Caesar
classical preparation with pecorino Romano cheese & croutons
Pasta Course- optional
Rigatoni
Rigatoni Mezzi Marinara
add $2.5
add $2.5
Gnocchi
Chip’s Homemade Gnocchi Pomodoro Sauce
add $3 pp Vodka Sauce $3.5 pp
add $3 pp Vodka Sauce $3.5 pp
Entrees ~ (choice of three) served with sautéed vegetables and creamy risotto
Chicken Parmigiana
A classic topped with mozzarella cheese & marinara sauce
$23
Chicken Francése
lightly egg battered, served in a lemon butter, white wine sauce
$22
Baked Manicotti
cheese filled crepe with marinara sauce
$20
Eggplant Rollatini
filled with ricotta cheese baked in marinara sauce
$21
Tilapia Livornese
Mild white fish, pan seared with roma tomatoes, capers & olives
$23.5
Penne ala Vodka
creamy vodka sauce
$20
Lobster Ravioli
pesto cream with sun dried tomatoes
$22.5
Chicken Florentine
with spinach and sweet roasted peppers
$23
Grilled Boneless Tenderloin
Pork in Marsala demi-glace
$23
Polenta Crusted Salmon
Salmon in caramelized onion marmalade
$25
Veal Milanese
vel over baby arugula, lemon and EVOO
$25.5
Crab Cake Famiglia
crab cake on bed of roasted tomato cream sauce
$26
Filet Mignon
Grilled, topped with frizzled onions
$39
Dessert ~ (Choice of one)
Homemade Mini Ricotta cannoli with chocolate chips
Homemade Pizzelles and Biscotti
Chocolate Bread Pudding
Coffee-Hot Tea
Luncheon Buffet 12:00 pm – 1:00 pm start
$23.95 per person plus tax and 20% gratuity. Minimum of 30 guests for buffet – Children’s menu available .
Final Payment Cash or Check $100.00 deposit required
Salad Course ~ (choose one)
Misto
mixed greens, tomato, onions, and cucumber in balsamic vinaigrette dressing
Caesar
classical preparation with pecorino Romano cheese & croutons
Pastas and Vegetables (choose two)
Penne
topped with marinara sauce
Chip’s Gnocchi
Potato dumplings tossed in a fresh tomato sauce and mozzarella cheese
Rigatoni Mezzi Ala Vodka
Blush cream sauce (with crabmeat (add $3 pp)
Penne Pesto
light garlic sauce with Basil and pine nuts
Risotto Milanese
Our creamy Arborio risotto with pecorino cheese (add Shrimp $4 pp)
Vegetable medley
Seasonal blend, sautéed with garlic and olive oil
String Bean and Potatoes
String beans with oven roasted red bliss potatoes
Red Bliss Roasted Potatoes
Roasted with rosemary, pancetta and onions
Entrees ~ (choice of three) served with sautéed vegetables and creamy risotto
Chicken Parmigiana
A classic topped with mozzarella cheese & marinara sauce
Chicken Marsala
in a Marsala wine sauce with mushrooms
Roast Pork Tenderloin
Sliced in rosemary au jus
Chicken Cacciatore
Peppers and mushrooms marinara
Chicken Avanti
Prosciutto and mozzarella, garlic demi-glace sauce
Homemade Meatballs
Served in marinara sauce
Sausage Scaloppini
Peppers and mushrooms
Eggplant Rollatini
ricotta stuffed topped with mozzarella cheese
Dessert ~ (Choice of one)
Homemade Mini Ricotta cannoli with chocolate chips
Homemade Pizzelles and Biscotti
Vanilla Bread Pudding with chocolate sauce
Coffee-Hot Tea
Request a Date Today!